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北岸餐厅诚聘 副店长 / Assistant Restaurant Manager 一名。 希望招聘一位 hands-on、长期稳定 的伙伴。这个岗位平时需要正常参与前厅工作，同时在需要时协助店长处理餐厅行政、文件及日常运营事务。 主要工作： 正常参与前厅服务，包括接待、点单、上菜、收桌、清洁、打包、收银等 繁忙或需要时协助洗碗及其他餐厅日常工作 协助店长进行现场管理、员工协调及日常运营 处理基本餐厅 paperwork、表格、checklist及英文协助制作后厨采购/下单清单及整理相关记录 协助整理 Food Safety、清洁记录及其他合规文件 需要时协助准备 Council / Food Safety Verification 相关检查文件 要求： 有餐饮行业工作经验，有 Supervisor / Assistant Manager 经验优先 英文沟通能力良好，能够阅读及处理英文和基本文件 有基本电脑及 paperwork 能力 做事细心、有条理、有责任心 能够在 前厅服务、现场管理和行政工作之间灵活切换 Hands-on，有团队意识，愿意和其他员工一起完成餐厅日常工作 持有合法新西兰工作身份，可长期稳定工作 North Shore restaurant is looking for an Assistant Restaurant Manager. This is a hands-on position. The successful candidate will work alongside the FOH team during normal service and assist with restaurant administration and operational duties when required. Key duties include: General FOH duties including customer service, taking orders, table service, clearing tables, cleaning, takeaway orders and payments Assisting with dishwashing and other general restaurant duties when required Supporting the Restaurant Manager with daily operations and staff coordination Completing basic restaurant paperwork, checklists, records and English Preparing kitchen ordering/purchasing lists and related records Assisting with food safety, cleaning and compliance documentation Helping prepare documents for Council / Food Safety Verification when required Requirements: Previous hospitality experience; Supervisor / Assistant Manager experience preferred Good spoken and written English Comfortable with basic computer work and restaurant paperwork Organised, responsible and detail-oriented Able to switch between FOH service, operational support and administrative duties Hands-on team player Valid New Zealand working rights and looking for stable, long-term employment 请将CV发送至： 申请请务必附上CV。 Please send your CV to: CV is required. Applications without a CV will not be considered